Peking BBQ offers a delightful range of dishes that reflect the authentic flavors of Cantonese and Szechuan cuisine, perfect for those seeking a rich variety of flavors. The Cantonese Specialties section brings some standout classics like the crispy, tender Sesame Chicken and the nutty, aromatic Chicken Almond Ding, both ideal for lovers of savory and nutty textures. For a refreshing tang, the Lemon Chicken is a delightful balance of zesty citrus and succulent chicken, while Chicken Broccoli offers a comforting mix of crunchy vegetables and savory sauce.
If you’re craving a quick meal, the Take Out Combo Specials let you choose between three or four different dishes, offering flexibility and variety in every bite. The Appetizers are also a crowd-pleaser, with crispy Egg Rolls and flavorful Chicken Wings that perfectly complement the bold flavors of the main dishes. For those who prefer seafood, the Fried Shrimp and Bar-B-Q Pork are top picks.
The Soup selection is comforting and varied, from the classic Wonton Soup to the rich, creamy Egg Drop Soup and the spicy, tangy Hot & Sour Soup. The Chow Mein section includes tasty options like the hearty House Chow Mein or the Chicken Mushroom Chow Mein, ideal for a satisfying, savory meal.
For those preferring a lighter, more vegetable-focused meal, the Vegetarian Specialties section offers delicious choices like Stir Fried Mixed Vegetables and Bean Curd with Chinese Vegetables, offering a great alternative without compromising on flavor. And if you love something a bit more tangy or sweet, the Sweet and Sour menu, featuring Sweet & Sour Pork, Chicken, and Shrimp, is sure to satisfy your cravings for something sweet, savory, and crunchy.